MealPlan-2016
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From the Blog

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Iron Chef 2016: Chef Harrison

The inter-university Iron Chef competition is coming up this February, and training has already started! Four UofT students will be going to Ottawa with Chef Jaco on […]

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Iron Chef 2016: Chef Vanessa

The inter-university Iron Chef competition is coming up this February, and training has already started! Four UofT students will be going to Ottawa with Chef Jaco on […]

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A History of Bannock

Bannock is a type of fry bread, which originates from Scotland but was eventually adopted by the Indigenous peoples of Canada, particularly the Métis of […]

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In Celebration of the Magnificent Spud

Potatoes are the most versatile food ever. Like the eloquent Samwise Gamgee once said: “Boil ‘em, mash ‘em, stick ‘em in a stew”– you can […]