Our Programs

Food Services at The University of Toronto is committed to implementing programs on campus that support sustainable environmental practices. We run several successful programs that encourage staff and students to be conscious of the choices they make when purchasing food or disposing of waste. Our initiatives also aim to educate and inform everyone about ways they can either implement or improve their own personal environmentally friendly practices!

Veggie Mondays
Bottle Free Campus
Composting at UofT
Lug-A-Mug
Reusable Eco Trays
Get Involved on campus